This past week brought some relief from the dry weather in east-central IL, but rainfall totals in the region were generally 1″ and variable, with some areas receiving 0.1″ (IL State Water Survey – WARM Program; Midwest Regional Climate Center – Ag Climate Dashboard). Unfortunately, it comes too late for most of the corn and soybean crop to benefit. That said, during my survey in Ford County this week, I did see a number of pastures, double-crop soybean fields, a few alfalfa fields, and a handful of fields planted to annual forage mixes that will get some benefit from the precipitation as the growing season winds down.

Harvested corn and soybean acres in Ford County were still low—perhaps 10%—with the recent rain stalling progress for a few days. At the time of my survey, more soybean fields had been cleared than corn fields, though there were still a number of corn fields fully harvested or at least “opened up.” All corn fields surveyed were at R6 (“black layer”), but about half were still showing some green in the upper canopy. Tar spot is also easy to find at this point in the season, with heavier pressure in the northern part of the county. However, it appears to have come in late enough not to have greatly affected yields, with relatively full ears on most plants checked during the survey. Of the full-season soybean fields surveyed, most were at R8 (“full maturity”), while the couple of double-crop soybean fields I stopped at seemed to be stuck in R5, struggling to fill pods.

Harvest is underway in southern Vermilion County. With the hot, dry weather we’ve had, most farmers seem to be focusing on soybeans, likely in hopes of minimizing shatter and header losses. I did see a number of cornfields harvested, but those were mostly seed corn fields and only a couple of production fields. Of the corn still standing, the majority is at R6, or “black layer,” but with some green remaining in the leaves of the upper canopy. I did find a couple of fields still in early R5, or “dent,” yet to reach maturity, but those were few and far between.

As has been the story for much of the region, ear size and tip fill have been relatively variable field to field, with some showing full ears and others an inch or more of bare cob. Soybean fields still standing were generally in the R7, or “beginning maturity,” to R8, or “full maturity,” stages, with a few stragglers still in late R6, or “full seed.”

With only about an inch of rain over the past 30 days from a single event, the crop is drying down quickly in Northern Champaign County. Corn fields surveyed were generally at R6, or “black layer,” but are still a little way from harvestable. Most fields are still showing green leaf tissue above the ear leaf, but senescence will likely progress quickly with warmer weather in the forecast and minimal chances for rain at this time. Harvest operations were taking place in a couple of seed corn fields I drove by, but I didn’t see any combines rolling in production fields quite yet. Some soybean fields are at R8, or “full maturity,” and will likely be ready for harvest any day now, while others are still in the late R6, or “full seed,” stage—still green throughout much of the canopy. The couple of double-crop soybean fields I visited were at R5, or “beginning seed,” but may struggle to fill pods with the lack of available soil moisture.

The storms that moved through the area in the evening of 9/3 did bring some needed rain, but rainfall totals appeared to be variable across Douglas County based on field soil conditions during my survey. This is backed up by the difference in registered rainfall totals between the Illinois State Water Survey monitoring stations in Bondville and Champaign, which recorded about 0.4″ and 1″ of rain, respectively, despite the stations being less than 10 miles from each other. In Douglas County, it appeared much of that rain missed the southwest part of the county.

Despite the dry conditions, corn and soybean crops are still looking good overall. Corn fields were generally in the early to mid-R5 (“dent”) stage. Tip fill was generally good, although ear size did vary a decent amount from field to field. Early-maturity soybeans are starting to hit R7 (“beginning maturity”) in areas of those fields, but there are still plenty of later-maturity soybean fields in the R6 (“full seed”) stage with a full green canopy. It seems harvest is still at least a couple of weeks out for most in Douglas County.

Champaign County received much-needed rain this past week, totaling about 1 to 1.5 inches. During a survey of the southern half of the county on Aug. 20, surface soils in most fields were still slightly wet from the previous morning’s storm, with the southwest corner a bit drier than the rest of the area. Corn fields surveyed were generally in the late R4, or dough, to R5, or dent, growth stages. The severity of tip dieback ranged from minimal to more than 2 inches across the area.

Full-season soybeans were generally in the R6, or full seed, stage, with a few fields beginning to drop leaves and enter R7, or beginning maturity, at least in parts of the field. I also came across a couple of double-crop soybean fields, both just entering the R3, or beginning pod, stage. One of these fields featured a placard from the Illinois STAR Program, which connects farmers using conservation practices with end-users willing to pay premiums that support those practices.

This week’s survey in the southern half of Iroquois County showed good crop conditions overall, but with some variability across the surveyed region. At the time of this survey (8/12), overnight rains in much of the area had replenished topsoil moisture in most fields surveyed. However, soil cracking and tip dieback in corn were found in several fields.

Corn fields surveyed tended to be in the R4 “dough” to early R5 “dent” stages. About a third of the fields showed an inch or more of tip dieback, presumably due to moisture stress, given the soil conditions in the field and the lack of evidence of N stress in the plant canopies. Signs of foliar disease were minimal in corn.

Soybean fields surveyed tended to be in the R4 “full pod” to R5 “beginning seed” stages. Plant health looked good overall, but some fields showed areas of stunted growth and a lighter canopy color. At this stage in the disease progression, observed symptoms did not provide a clear diagnosis. If you are seeing this in your field, submitting samples to the Plant Clinic (https://extension.illinois.edu/plant-clinic) can help with early diagnosis.

Both corn and soybeans are progressing well so far in Edgar County. Soils in most fields surveyed were starting to get dry, with cracks forming and minimal moisture in the top 3–4 inches. At the time of my survey in the afternoon of 8/5, small pop-up showers were in the area, but they provided minimal relief. Of the corn fields surveyed, most are in the late R4 (“dough”) to early R5 (“dent”) stage, with a couple of fields still in the late R3 (“milk”) to early R4 (“dough”) stages. Relatively minor tip dieback—presumably due to recent moisture stress—was prevalent in many, but not all, fields surveyed. Foliar and stalk diseases are starting to show up, but pressure still appears minimal at this time.

Soybean fields surveyed were primarily in the R4 (“full pod”) to R5 (“beginning seed”) stages, with some stragglers still in the R3 (“beginning pod”) stage. Again, no major signs of disease are showing up yet in the soybean fields surveyed. Japanese beetle feeding was easy to find, although it was still below recommended thresholds for control (https://farmdoc.illinois.edu/field-crop-production/insects/japanese-beetle-management-guidelines.html).

Frequent rains over the past week have maintained adequate soil moisture levels in northern Vermilion County. As I conducted my survey on the morning of 7/31, light rain was falling once again. Despite the relatively wet conditions for this time of year, disease pressure remained low in the corn and soybean fields visited. In corn, the most common sight was the tell‑tale “inverted V” chlorosis/necrosis pattern showing up in the lower canopy, in areas where nitrogen is limited and the plant is remobilizing nitrogen toward grain fill. Most corn fields surveyed were in the R3 “milk” stage, with some still in late R2 “blister” stage. Soybeans were generally in the R3 “beginning pod” to R4 “full pod” stages, although a couple of fields surveyed were nearing R5 “beginning seed.”

With frequent rains over the past couple of weeks, topsoil moisture remains adequate, and crop health is looking good across Coles County. Full-season soybean fields ranged from R3 (beginning pod) to R5 (beginning seed). I saw minimal disease in the soybean fields I surveyed. Minor Japanese beetle feeding was common in fields visited, although it was generally contained to the uppermost leaves and resulted in less than 5% defoliation overall. The couple of double-crop soybean fields I found were in the V3–V4 range, with growth just starting to poke through the wheat stubble. Corn fields were generally around the R2 (blister) stage, with some stragglers still in R1 (silk) and a few early-planted fields reaching R3 (milk). I saw minimal foliar disease in the corn fields I walked into, although some common diseases—such as northern corn leaf blight, Physoderma brown spot, and common rust—are starting to show up in the lower canopy.

With about 0.5–1.0″ of rain and some cooler temperatures, this past week, corn and soybean crops in Douglas County are looking healthy during this vital flowering period. Most soybean fields are somewhere between the full flowering (R2) and beginning pod (R3) stages, with a few fields moving into full pod (R4). At least 50% of the corn fields I saw during my survey had started to flower. Most of those fields were still in the early stages of silking and anthesis (R1), but a couple of fields I visited were entering the blister stage (R2).

Wheat fields I drove by had all been harvested. Many had been planted to double-crop soybeans sometime last week before the rain, and I saw a couple of farmers getting ready to roll again as soils dried enough to allow for field traffic. In the southwest part of the county, several alfalfa fields had their second cutting, with one or two still standing. Oat fields looked to be a week or so away from harvest.