It’s a Big World, But We’re All Closer Than You Think
I have been volunteering for the past 14 years with an organization called Foods Resource Bank (FRB). FRB raises funds in the U.S.—usually through [...]
Moving Beyond Best Recommended Practices
Soybeans yields are steadily improving in Illinois and we can thank continued improvements in both genetics and management for these gains. Seed companies continue [...]
It’s “Draft Season” for 2018 Planting
Soybean variety selection is the first important decision you make, and seed companies take this very seriously. I don’t know about you, but I [...]
No-Till Soybean Production Tips
A lot of soybeans are no-till in the U.S. and across the Corn Belt. However, in regions with flat, black dirt some growers are [...]
Successful Double Crop Soybean Programs Start With Selecting the Right Genetics
Successful double crop soybean programs start with selecting the right wheat genetics. Double cropping soybeans after wheat is a common rotation in Southern Illinois. [...]
2017 Soybeans: The Good, The Bad and The Ugly
Every season brings new challenges and opportunities, and the 2017 soybean season certainly had its share. Compared to our surrounding soybean-producing states, Illinois soybean [...]
Understanding Yield Gaps to Improve Yield and Profitability
Understanding the yield gaps in soybeans is one of the first steps in improving yield and profitability. Everyone wants to know what is causing [...]
My Test Results – Ultra-Early Vs Early Planted Soybeans
Ultra-early planting can work but there are risks How early can soybeans be planted and have a yield advantage? Even with a yield advantage [...]
Controlling Volunteer Wheat
Volunteer wheat is probably the number one potential weed problem in double-crop soybeans. Most often in double-crop soybeans herbicides are needed to control existing [...]
ILSoyAdvisor Yield Challenge: Growers’ Pursuit of High Yields
The Yield Challenge is in its eighth season since launching in 2010. Over the years, a lot of Illinois producers have participated in the [...]
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