Gary Schnitkey, Ph.D., explains the seven habits of financially resilient farmers. He will also discuss the importance of monitoring cash flow and assessing risk management.
Key takeaways:
- Topics
- Evaluate farms by high and low profitability
- Survey high-profit farms
- Seven habits of financially resilient farmers
- Seven Habits
- Innovative but not on the bleeding edge of technology
- Always evaluating new technologies
- Return on investment is an important evaluation criteria
- Cost control is paramount
- Production is maintained at high levels
- The right expertise is brought to the farms
- Non-timing price opportunities are sought
- Performance Groups
- Central and Northern IL Counties
- Champaign, Ford, McLean, Piatt
- Dekalb, LaSalle, Lee, Ogle
- Southern Illinois
- Two time periods
- High/rising returns: 2010 to 2012
- Low/declining returns: 2014 to 2016
- Define performance groups over 3-year horizon
- Top 1/3 of returns
- Mid 1/3 of returns
- Low 1/3 of returns
- Central and Northern IL Counties
- Main cost factors
- Direct
- Seed, fertilizer, pesticide, drying and storage
- Power
- Machinery depreciation, hire, repair, fuel and oil utilities, light vehicle
- Overhead
- Hired labor, building, insurance, misc., non-land interest
- Direct
- Other characteristics
- Farm size
- High return group operate more acres
- 100 to 200-acre difference across groups
- Soil productivity not different across groups
- Close to 50/50 corn/soy rotation
- Farm size
- Take aways
- Some farms outperform their peers consistently over time
- These farms tend to have higher revenues and lower costs
- Revenues accounted for larger share of difference during high return period
- Costs accounts for larger share of difference during lower return period
- Focused on operator and farmland returns
- Do land costs tend to wash out these differences?
- No – farms identified in higher return groups tended to have lower land costs, pay average or lower cash rents as well
- Follow-up survey with producers
- Face to face survey containing 56 questions with producers in central and east central Illinois (9 farms)
- Most questions relate to the 2016 growing season
- Survey includes questions to get at type of production and managerial practices
- Goal of identifying common practices among the more profitable producers
- General areas addressed
- Size (acres) and labor force
- Tillage practices
- Planting practices
- Growing season practices
- Harvesting practices
- Managerial practices
- Attitudinal
- General areas addressed
- Takeaways from follow-up survey
- Generally typical production practices regarding tillage and rotation
- Create additional value
- Movement toward earlier planting of soybeans
- Seeing rates reduced, all using some type of seed treatments
- Seed selection mainly based on yield potential, herbicide use and disease resistance as compared to cost of seed
- Used typical marketing and risk management strategies
- Used newer technologies and production practices (seed treatments, draper heads, narrower rows, fungicides) but not on bleeding edge
- Attention to detail and cost control very important to financial success